8-9 December 2018
London’s favourite foodie duo, Tart are about to open their first restaurant in January 2019. Get a sneak peek into their Eccleston Yards space at the Wild at Tart Christmas Fair this weekend. As well as festive food from the Tart team – truffle and cheese toasties, spiced peanut and aubergine stew, donuts with chocolate sauce etc – there will be 24 stalls from a handpicked collection of independent brands. Think Sir Plus menswear, Theodora Warre jewellery, Poplin pyjamas, Partnership Editions artwork and Godminster cheese. Browse the stalls to the sounds of Christmas tunes all day and then there’s a DJ from 7-10pm.
Top Tip: Book early to join a Wild at Heart wreath making workshop – running both days on the mezzanine level with mulled wine and mince pies. Email ahead to secure your spot: email@example.com