COOKBOOKS

The Palestinian Table

FOOD

Sabrina Ghayour’s Feasts

COOKBOOK & RECIPE

Sweet by Yotam Ottolenghi and Helen Goh

COOKBOOKS & WEBSITES

Trullo: The Cookbook & a recipe for Mussel Fritti

COOKBOOK

The Little Book of Brunch

FOOD & SHOPPING

SoleShare

COOKBOOKS & RECIPES

The Goodness of Nuts & Seeds by Natalie Seldon

COOKBOOK

The Great Dixter Cookbook

FOOD

Gatherings by Flora Shedden

FOOD

Daylesford’s E-Book of Recipes and a Spiced Pumpkin, Lentil and Turmeric Soup

FOOD

Bread Ahead Doughnut Workshop

Places available from 8 February 2017

RESTAURANTS & BOOKS

Allegra McEvedy at the Dock Kitchen

18 January 2017